 Summer-Love Spinach
|
 bramptonhomes@carolyne.com burlingtonhomes@carolyne.com 1-(888) SOLD-ONE |
| Summer-Love Spinach
|
bramptonhomes@carolyne.com burlingtonhomes@carolyne.com 1-(888) SOLD-ONE |
Summer-Love Spinach
Here is an easy summer recipe that I put together quite by accident recently, and it was so delicious that I thought I should share it...
As much special tender spinach (flat-leaf tender young leaves) as you require for a good plate-full of salad (washed, and dried in a tea towel), one or two cold quartered boiled eggs (or as many as you like), a handful of very fresh chopped or sliced white button mushrooms, and sweet black olives, whole (as many as you like - they are absolutely delicious!).
On a serving plate or bowl, place equal parts of your very best, favourite, olive oil and top-of-the-line balsamic black vinegar. Add a pinch of dried basil, and a pinch of dried mint, and sprinkle with fresh ground peppercorns. Add a little sweet paprika powder to the chopped hard-boiled eggs. There is no salt in this recipe (unless you crave it). Garnish with large shrimp or tomato wedges.
THAT'S IT!!! just add a portion of the spinach mixture, and you have as many individual servings as you need. Toss with two forks on your own plate... (this way the leftover greens mixture can be placed in the fridge - in a sealed plastic food bag) for later in the day, or if you are lucky - next day's lunch.
ENJOY!
Realtor who loves to cook but never has time...
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